The nutrimouse dataset comes from a nutrition study
in the mouse. It was provided by Pascal Martin from
the Toxicology and Pharmacology Laboratory (French National
Institute for Agronomic Research).
Usage
data(nutrimouse)
Arguments
Format
A list containing the following components:
gene: data frame (40 * 120) with numerical variables
lipid: data frame (40 * 21) with numerical variables
diet: factor vector (40)
genotype: factor vector (40)
Details
Two sets of variables were measured on 40 mice:
expressions of 120 genes potentially involved in nutritional problems.
concentrations of 21 hepatic fatty acids.
The 40 mice were distributed in a 2-factors experimental design (4
replicates):
Genotype (2-levels factor): wild-type and PPARalpha -/-
Diet (5-levels factor): Oils used for experimental diets
preparation were corn and colza oils (50/50) for a reference diet (REF),
hydrogenated coconut oil for a saturated fatty acid diet (COC),
sunflower oil for an Omega6 fatty acid-rich diet (SUN), linseed oil for
an Omega3-rich diet (LIN) and corn/colza/enriched fish oils for the FISH
diet (43/43/14).