A matrix with 11 columns. The first two are the locations (latitude and longitude), the next five
contain the compositional data (percentages of cultivated area of five crops), Y1.1: cereals, Y2.1: cotton,
Y3.1: tree crops, Y4.1: other annual crops and pasture and Y5.1: grapes and wine. The next four columns contain
the covariates, G1: Human Influence Index, G2: soil pH, G3: topsoil organic carbon content and G7: erosion.