DAAGxtras (version 0.6-9)

fumig: Profiles of fumigant concentration over time

Description

Fumigant concentrations are given at six times through a 120 minute fumigation, for seven different runs of the fumigation procedure.

Usage

fumig

source

John Maindonald

Details

Sortpion of fumigant by the fruit, different between different cultivars, is the main reason for the decline in concentration over time.

References

For s discussion of the technology, see: Maindonald, J.H.; Waddell B.C.; Birtles D.B. 1991. Response to Methyl Bromide Fumigation of Codling Moth (Lepidoptera: Tortricidae) on Cherries. Journal of Economic Entomology 85: 1222-1230.

Examples

data(fumig)